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ALL ITEMS


NIGIRI / SASHIMI



ORAKING SALMON
2PC: AJI AMARILLO AIOLI, WASABI PONZU, SESAME SEEDS
$7


BLUEFIN TUNA
2PC : AJI AMARILLO AIOLI, WASABI PONZU, SESAME SEEDS
$12


KAMPACHI
2PC: AJI AMARILLO AIOLI, WASABI PONZU, SESAME SEEDS
$7


HAMACHI
2PC: AJI AMARILLO AIOLI, WASABI PONZU, SESAME SEEDS
$8


UNAGI
2PC: TORCHED EEL, EEL SAUCE, AJI AMARILLO AIOLI, WASABY PONZU
$9


UNI
2PC: AJI MISO AIOLI, AJI AMARILLO AIOLI, WASABI PONZU, SESAME SEEDS
$25


CHU‐TORO
AJI AMARILLO, WASABI PONZU, SESAME SEEDS
$15



UZUZUKURI



BLUEFIN TUNA
MICRO CILANTRO, AJI AMARILLO AIOLI, WASABI PONZU, SESAME SEEDS
$20


ORAKING SALMON
GARLIC AIOLI, PONZU AND SESAME SEEDS.
$18



CHEF'S SPECIAL



NIGIRI ORAKING SALMON FOIE GRAS
FOIE GRAS, FRIED ONION, YUZU MANGO GEL , OREGANO PONZU, AND SESAME SEEDS.
$35


CHU‐TORO TIRADITO
CUCUMBER, PONZU DE WASABI, YUZU MANGO GEL, KANI TEMPURA, CUCUMBER.
$30


UNI TIRADITO
CUCUMBER, AJI MISO AIOLI AND BUBU ARARE
$35


KIMCHI TUNA SASHIMI
BLUEFIN, CUCUMBER TEMPURA, SHISO LEAF, BUBU ARARE, HONEY KIMCHI SAUCE
$17


BLACK COD
MISO GLAZED PACIFIC COD, AVOCADO TEMPURA, & TOGARASHI GRILLED LEMON
$40


WAGYU STEAK
GRILLED STEAK, CILANTRO AIOLI SUSHI RICE, SAUTÉED MUSHROOMS & TRUFFLE PONZU
$90



IZAKAYAS (APPETIZERS)



MEGUMARETA
EGGPLANT, GOAT CHEESE, WATERCRESS CRUTONS, WASABI AIOLI APPLE TERIYAKI, MICRO CILANTRO, AVOCADO CREAM
$14


PEGAITOS
CRISPY SUSHI RICE & SPICY TUNA AVOCADO, SPICY MAYO, & EEL SAUCE
$16


YOKO CRAB
AVOCADO, SCALLIONS, TEMPURA FLAKES KANI TEMPURA, SPICY MAYO, EEL SAUCE & SESAME SEEDS
$12


EDAMAME
SESAME & SALT
$7
EDAMAME
TOGARASHI (SPICY)


OKASHI SHRIMP
SHRIMP TEMPURA, SCALLIONS, WALNUTS, HONEY SPICY MAYO
$16


MISO SOUP
SEAWEED, TOFU & SCALLIONS
$6


TOMOROKOSHI
GRILLED CORN, TOGORASHI & CILANTRO, SWEET SPICY HIMITZU
$9


NESUTO
SPICY CRAB SALAD SPRING ROLL, CREAM CHEESE SPICY MAYO, EEL SAUCE & SESAME
$10


PORK BELLY BAO
OSHINKO, CARROT ZUMA MALANGA, SWEET & SPICY BALSAMIC DRESSING
$17


KOHAI SALAD
CARROTS, CUCUMBER, WATERCRESS, AVOCADO, MANGO, DRIED CRANBERRIES, ALMONDS, QUINOA, YUZU CILANTRO DRESSING & PONZU
$11


OKONOMIYAKI
WHEAT CRISP, TUNA TATAKI, SPICY MAYO, WASABI AIOLI, TRUFFLE OIL, MICRO CILANTRO & SESAME SEED
$22


NIKKEI TUNA TACOS
WONTON SHELL, TUNA, SCALLIONS, AVOCADO YUZU CREAM. AJI AMARILLO AIOLI AND PONZU
$13


SASHIMI SALAD
SALMON SASHIMI, NAPPA CABBAGE, CUCUMBER, CRISPY QUINOA, DAIKON, CARROT, ORANGE, SWEET GINGER AIOLI, OREGANO PONZU
$18


BUTTER CRAB
CRAB SALAD WITH WASABI AIOLI, AND SHIZO LEAF, WRAP IN SOY PAPER. TRUFFLE BUTTER PONZU ON SIDE
$15


KOBU KAARAGE
BABY CORN IN TEMPURA, WITH TRUFFLE AIOLI, AND TOGARASHI
$10



ROLLS



SWEET SUNRISE ROLL
SHRIMP TEMPURA, CRAB SALAD, AVOCADO, CREAM CHEESE, OT: SCALLIONS & ROASTED ALMONDS HONEY & SOY LEMON PEPPER AIOLI
$19


KOKORI ROLL
AVOCADO, SALMON, SPICY TUNA, MICRO CILANTRO, OT: TEMPURA SHRIMP, SMOKED GOCHUJANG AIOLI & PONZU KIMCHI, WASABI TOBICO & SESAME
$21


BLACK EBI ROLL
SPICY TUNA, BLACK TOBIKO, AVOCADO & WATERCRESS, OT: SHRIMP TEMPURA & SCALLIONS, SPICY MAYO, TRUFFLE OIL & EEL SAUCE
$19


TSURAI ROLL
CRAB SALAD & AVOCADO, OT: SPICY TUNA & TEMPURA FLAKES, SPICY MAYO & EEL SAUCE
$18


YOKO ROLL
CRAB SALAD, SALMON & MANGO, OT: MASAGO, AVOCADO & SESAME, SPICY MAYO & PONZU SAUCE
$18


YASAI ROLL
CARROTS & CUCUMBER SUMA MIX, AVOCADO, WATERCRESS, MAGIC YUZU SAUCE
$17
Vegetarian


TOKUI ROLL
FRIED PANKO EEL, CRAB SALAD, AVOCADO & CREAM CHEESE, OT: SALMON, SCALLION & BLACK TOBIKO, AJI AMARILLO AIOLI & EEL SAUCE
$20


UNAGI ROLL
SHRIMP TEMPURA, AVOCADO, EEL ON TOP, GARLIC SOY AIOLI, SPICY MAYO & EEL SAUCE
$19


SAME OLD ÑO ROLL
TUNA TATAKI, MANGO, AVOCADO, SUN-DRIED CRANBERRIES, PLANTAIN TEMPURA, CILANTRO AOILI & EEL SAUCE
$19


RED SEA ROLL
HAMACHI, OSHINKO & AVOCADO, OT: RED TOBIKO, TARTAR TUNA, SPICY MAYO & PONZU
$19


AZUMA ROLL
BLUEFIN, HAMACHI, AVOCADO, OSHINKO, OT: SALMON CEBOLLIN, SESAME, AJI AMARILLO, MIEL CON KIMCHI, MALANGA CHIPS, RAYADURA DE LIMA
$22


TAKO ROLL
OCTOPUS TEMPURA, CRAB SALAD, CREAM CHEESE, AVOCADO OT: BLACK TOBIKO, GOCHUJAN AIOLI, KIMCHI PONZU 6 PC
$20


GOBE ROLL
SALMON, CRAB SALAD OT: WASABI AIOLI,MASAGO ARARE & PONZU SAUCE.
$20



FRIED RICE



CHICKEN FRIED RICE
SAUTEED CHICKEN, CARROTS, RED BELL PEPPERS, NAPA, SCALLIONS & EGGS, SOY SOUCE SESAME OIL, SESAME SEEDS & HIMITSU SAUCE ON TOP
$15


KIMCHI FRIED RICE
HOMEMADE KIMCHI, PINEAPPLE, SCALLIONS, SESAME OIL, SOY SAUCE, SESAME SEEDS AND HIMITSU SAUCE ON TOP
$16


SHRIMP FRIED RICE
SAUTEED SHRIMP, CARROTS, RED BELL PEPPERS, NAPA, SCALLIONS & EGGS, SOY SAUCE SESAME OIL, SESAME SEEDS & HIMITSU SAUCE ON TOP
$17


PORK BELLY FRIED RICE
EDAME, SHIITAKE MUSHROOMS, ONIONS, PINEAPPLE, AJI AMARILLO AIOLI AND SESAME SEEDS
$22



YAKISOBA



SHRIMP YAKISOBA
RED BELL PEPPER, ONION, CORN, CARROTS, SCALLIONS, SESAME OIL, SOY SOUCE & SESAME SEED ON TOP
$22


CHICKEN YAKISOBA
RED BELL PEPPER, ONION, CORN, CARROTS, SCALLIONS, SESAME OIL, SOY SOUCE & SESAME SEED ON TOP
$20



KAKUTERU (COCKTAILS)



SUIKA
RUM, SAKE , WATERMELON, LIME, JALAPEÑO
$14


BLOSSOMS
GIN, SAKE, CRÈME DE CASSIS, LEMON
$15


OLD YOKO
BOURBON WHISKEY, CRAB ISLAND COFFEE & ORANGE INFUSED RUM (VQS, PR), ANGOSTURA & CHOCOLATE BITTER
$15


TOKYO MULE
VODKA, ELDERFLOWER LIQUEUR, LYCHEE, LIME, GINGER BEER
$15


RISING SUN MARTINI
VODKA, SAKE & LIME
$14


HAGHESHI
GIN, ORANGE LIQUEUR, SAKE, PINNEAPPLE, YUZU, TOGARASHI SPICE
$15


ARIGATO
JAPANESE WHISKEY, SQUID INK, LIME, BLACK TEA, HOUSE BITTER
$18



RED WINE



BLEND
ODD LOT 2019, GREENFIELD, CALIFORNIA
$40


BLEND
FANTINI CINQUE AUTOCTONI 2018, ABRUZZO, ITALY
$70


CABERNET SAUVIGNON
GROUNDED JOSH PHELPS, HOPLAND, CALIFORNIA
$40


PINOT NOIR
MORGAN 2018, SANTA LUCIA HIGHLANDS, CALIFORNIA
$14
My New Option
GLASS$14
BOTTLE$65


GARNACHA
CLOS DE LOM 2021. DO, VALENCIA
GLASS
$9

BOTTLE
$45


CABERNET SAUVIGNON
JOSH CELLARS RESERVE , PASO ROBLES CABERNET SAUVIGNON. CENTRAL CALIFORNIA
$10
My New Option
GLASS$10
BOTTLE$55



WHITE WINE



PINOT GRIGIO
GABBIANO, CAVALIER DE ORO
$8
GLASS
GLASS$8
BOTTLE$30


SAUVIGNON BLANC
ALTANZA 2020, RIOJA, SPAIN
$9


TXAKOLI
KATXIÑA 2020, ORIO, SPAIN.
GLASS
$10

BOTTLE
$45


GODELLO
O LUAR 2021, VALDEORRAS, SPAIN
$40


CHARDONNAY
SUBMISSION 2019, NAPA VALLEY, CALIFORNIA
$9
My New Option
GLASS$10
BOTTLE $35


RIESLING
LEITZ 3 DRY RIESLING, RHEINGAU, GERMANY
$63


GLÜNER VETLINER
SCHLOSS GOBELSBURG, KAMPTAL, AUSTRIA
$66


WHITE BLEND
CUVÉE GYOTAKU 2018, ALSACE, FRANCE
$69



SPARKLING WINE



LAURENT PERRIER CUVÉE
FRANCE
$95


JUVE & CAMPS CAVA
Spain
$12
My New Option
GLASS$12
BOTTLE$40



SAKE



HOU HOU SHU SPARKLING SAKE
OKAYAMA, JAPAN
$32


DASSAI 45 JUNMAI DAIGINJO
YAMAGUCHI, JAPAN
$45


JOTO DAIGINJO BLACK
IT TAKES 73 HOURS TO MILL "POLISH" A BATCH OF RICE FOR THIS SAKE.
$45

© 2023 YOKO Japanese Restaurant

1762 Calle Loíza (7.21 mi), San Juan, Puerto Rico 00911

(787) 624-6120

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