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ALL ITEMS
NIGIRI / SASHIMI
SASHIMI ARE 2 PC AND ARE SERVED WITH AJI AMARILLO AIOLI, WASABI PONZU AND SESAME SEEDS
ORAKING SALMON
$7
KAMPACHI
$7
HAMACHI
$8
CHU‐TORO
$15
UNAGI
TORCHED EEL, EEL SAUCE
$9
UNI
AJI MISO AIOLI
$25
UZUZUKURI
BLUEFIN TUNA
MICRO CILANTRO, AJI AMARILLO AIOLI, WASABI PONZU, SESAME SEEDS
$20
ORAKING SALMON
GARLIC SOY AIOLI, PONZU AND SESAME SEEDS
$18
CHEF'S SPECIALS
ORAKING SALMON FOIE GRAS NIGIRI
FOIE GRAS, FRIED ONION, YUZU MANGO GEL , OREGANO PONZU, SESAME SEEDS
$35
CHU‐TORO TIRADITO
CUCUMBER, WASABI PONZU, YUZU MANGO GEL, KANI TEMPURA, CUCUMBER
$30
UNI TIRADITO
CUCUMBER, AJI MISO AIOLI, MASAGO ARARE
$35
KIMCHI BLUEFIN TUNA SASHIMI
BLUEFIN, CUCUMBER TEMPURA, MASAGO ARARE, HONEY KIMCHI SAUCE
$17
BLACK COD
MISO GLAZED PACIFIC COD, AVOCADO TEMPURA, GRILLED TOGARASHI LEMON
$40
WAGYU STEAK
GRILLED STEAK, CILANTRO AIOLI SUSHI RICE, SAUTÉED MUSHROOMS & CARROTS SIDE OF TRUFFLE PONZU
$90
IZAKAYAS (APPETIZERS)
MEGUMARETA
GRILLED EGGPLANT, GOAT CHEESE, VEGETABLE CROUTONS, WASABI AIOLI, APPLE TERIYAKI, MICRO CILANTRO, AVOCADO CREAM
$14
PEGAITOS
CRISPY SUSHI RICE, SPICY TUNA AVOCADO, SPICY MAYO, & EEL SAUCE
$16
YOKO CRAB
AVOCADO, SCALLIONS, TEMPURA FLAKES, KANI TEMPURA, SPICY MAYO, EEL SAUCE, SESAME SEEDS
$12
EDAMAME
SESAME & SALT
$7
EDAMAME
TOGARASHI (SPICY)
OKASHI SHRIMP
SHRIMP TEMPURA, SCALLIONS, WALNUTS, HONEY SPICY MAYO
$16
MISO SOUP
SEAWEED, TOFU, SCALLIONS
$6
TOMOROKOSHI
GRILLED CORNCOB, TOGARASHI, CILANTRO, BAO SAUCE, PARMESAN
$9
NESUTO
SPICY CRAB SALAD SPRING ROLL, CREAM CHEESE, SPICY MAYO, EEL SAUCE , SESAME SEEDS
$10
PORK BELLY BAO
OSHINKO, CARROTS, TARO CHIPS, BAO SAUCE, CILANTRO
$17
KOHAI SALAD
CARROTS, CUCUMBER, NAPPA CABBAGE, AVOCADO, MANGO, DRIED CRANBERRIES, ALMONDS, YUZU CILANTRO DRESSING, PONZU
$11
OKONOMIYAKI
WHEAT CRISP, TUNA TATAKI, SPICY MAYO, WASABI AIOLI, TRUFFLE OIL, MICRO CILANTRO, SESAME SEEDS
$22
NIKKEI TUNA TACOS
WONTON SHELL, TUNA, PONZU, AJI AMARILLO AIOLI, AVOCADO YUZU CREAM, CILANTRO
$13
SASHIMI SALAD
SALMON SASHIMI, NAPPA CABBAGE, CUCUMBER, CRISPY QUINOA, BEETS, CARROTS, ORANGE, SWEET GINGER AIOLI, OREGANO, PONZU
$18
BUTTER CRAB
SOY PAPER WRAP, CRAB SALAD, WASABI AIOLI, SHIZO LEAF SIDE OF CLARIFIED TRUFFLE PONZU BUTTER PONZU
$15
TAKO KAARAGE
BABY OCTOPUS TEMPURA, SCALIONS AND PONZU
$20
KOBU KAARAGE
BABY CORN IN TEMPURA, TRUFFLE AIOLI, TOGARASHI
$10
ROLLS
8 PC
SWEET SUNRISE ROLL
SHRIMP TEMPURA, CRAB SALAD, AVOCADO, CREAM CHEESE OT: SCALLIONS, ROASTED ALMONDS HONEY, SOY LEMON PEPPER AIOLI
$19
KOKORI ROLL
AVOCADO, SALMON, SPICY TUNA, MICRO CILANTRO OT: WASABI TOBICO, SHRIMP TEMPURA, SMOKED GOCHUJANG AIOLI SIDE OF PONZU KIMCHI
$21
BLACK EBI ROLL
SPICY TUNA, BLACK TOBIKO, AVOCADO, NAPPA CABBAGE OT: SHRIMP TEMPURA, SPICY MAYO, TRUFFLE OIL, EEL SAUCE, SACALLIONS, SESAME SEEDS
$19
TSURAI ROLL
CRAB SALAD, AVOCADO OT: SPICY TUNA, TEMPURA FLAKES, SPICY MAYO, EEL SAUCE
$18
YOKO ROLL
CRAB SALAD, SALMON, MANGO OT: MASAGO, AVOCADO, SESAME SEEDS, SPICY MAYO SIDE OF PONZU
$18
YASAI ROLL
CARROTS, CUCUMBER, AVOCADO, NAPPA GABBAGE, GINGER DESSING
$17
Vegetarian
TOKUI ROLL
PANKO EEL, CRAB SALAD, AVOCADO, CREAM CHEESE OT: SALMON, SCALLION, BLACK TOBIKO, AJI AMARILLO AIOLI, EEL SAUCE, SESAME
$20
UNAGI ROLL
SHRIMP TEMPURA, AVOCADO, OT: EEL, GARLIC SOY AIOLI, SPICY MAYO, EEL SAUCE, SESAME SEEDS
$19
SAME OLD ÑO ROLL
TUNA TATAKI, MANGO, AVOCADO, SUN-DRIED CRANBERRIES, OT: PLANTAIN CHIPS, CILANTRO AIOLI, EEL SAUCE
$19
RED SEA ROLL
HAMACHI, OSHINKO, AVOCADO OT: RED TOBIKO, TUNA TARTAR, SPICY MAYO, SACALLIONS, SESAME SEEDS SIDE OF PONZU
$19
AZUMA ROLL
BLUEFIN, HAMACHI, AVOCADO, OSHINKO OT: SALMON, SCALLIONS, AJI AMARILLO AIOLI, KIMCHI HONEY, TARO CHIPS, LEMON ZEST, CILANTRO
$22
TAKO ROLL 6PC
OCTOPUS TEMPURA, CRAB SALAD, CREAM CHEESE, AVOCADO OT: BLACK TOBIKO, GOCHUJAN AIOLI SIDE OF KIMCHI PONZU
$20
GOBE ROLL
SALMON, CRAB SALAD OT: WASABI AIOLI, BUBU ARARE , PONZU
$20
FRIED RICE
FRIED RICE
CARROTS, RED BELL PEPPERS, NAPPA CABBAGE, SCALLIONS, EGGS, SOY SAUCE, SESAME OIL OT: HIMITSU SAUCE, SESAME SEEDS
$15
CHOICE OF
CHICKEN$15
SHRIMP$17
KIMCHI FRIED RICE
HOMEMADE KIMCHI, PINEAPPLE, SCALLIONS, SESAME OIL, SOY SAUCE OT: SESAME SEEDS, HIMITSU SAUCE
$16
PORK BELLY FRIED RICE
EDAMAME, SHIITAKE MUSHROOMS, PINEAPPLE, CARROTS OT: AJI AMARILLO AIOLI, SESAME SEEDS
$22
YAKISOBA
YAKISOBA
RED BELL PEPPERS, ONIONS, CORN, CARROTS, SESAME OIL, SOY SAUCE OT: SCALLIONS, SESAME SEEDS
$22
CHOICE OF
CHICKEN$20
SHRIMP$22
KAKUTERU (COCKTAILS)
SUIKA
RUM, SAKE , WATERMELON, LIME, JALAPEÑO
$14
BLOSSOMS
GIN, SAKE, CRÈME DE CASSIS, LEMON
$15
OLD YOKO
BOURBON WHISKEY, CRAB ISLAND COFFEE & ORANGE INFUSED RUM (VQS, PR), ANGOSTURA & CHOCOLATE BITTER
$15
TOKYO MULE
VODKA, ELDERFLOWER LIQUEUR, LYCHEE, LIME, GINGER BEER
$15
RISING SUN MARTINI
VODKA, SAKE & LIME
$14
HAGHESHI
GIN, ORANGE LIQUEUR, SAKE, PINNEAPPLE, YUZU, TOGARASHI SPICE
$15
ARIGATO
JAPANESE WHISKEY, SQUID INK, LIME, BLACK TEA, HOUSE BITTER
$18
RED WINE
ODD LOT RED BLEND
Smooth and juicy with dark berry flavors, firm tannins and a balanced finish. A California blend made in a modern, approachable style meant to be fun, easy, and versatile. Petite Sirah, Petit Verdot Monterey County, California, USA
GLASS
$10
BOTTLE
$40
FANTINI EDIZIONE CINQUE AUTOCTONI
Rich, silky and full-bodied with ripe black fruit, spice and a velvety texture. Madre from native southern Italian grapes (hence the name Auctotoni), showcasing depth and Mediterranean character. Montepulciano, Primitivo, Sangiovese, Negroamaro, Malvasia Nera Abruzzo, Italy
$70
GROUNDED, JOSH PHELPS
Bold and smooth with black cherry, cassis and oak. From Hopland in Mendocino, a region known for expressive, balanced California Cabernets. 100% Cabernet Sauvignon Hopland, Mendocino, California, USA
$40
JOSH CELLARS RESERVE
Full-bodied and polished with dark fruit, vanilla and spice. A crowd-pleasing Reserve Cabernet Sauvignon that delivers classic California richness and balance. 100% Cabernet Sauvignon Paso Robles, Central California, USA
$55
My New Option
GLASS$12
BOTTLE$55
WHITE WINE
PANIZZI VERNACCIA
If you love Pinot Grigio...this is a crisp and refreshing option with notes of green apple, citrus, and a lightly almond-like finish. From Panizzi, a benchmark producer known for elevating Vernaccia into one of Tuscany’s most respected white wines. 100% Vernaccia di San Gimignano San Gimignano, Tuscany, Italy
$50
GLASS
GLASS$12
SAUVIGNON BLANC
ALTANZA 2020, RIOJA, SPAIN
$9
SUBMISSION CHARDONNAY
Ripe and smooth, with flavors of vanilla, apple and a touch of oak. A modern Napa Chardonnay that balances richness with freshness. 100% Chardonnay Napa Valley, California, USA
$40
Copy of My New Option
GLASS$12
BOTTLE$60
SCHLOSS GOBELSBURG
A Gruner Veltliner pairs well with pretty much anything! Crisp and lively with citrus, green apple, and a subtle hint of black pepper. A benchmark Austrian producer showcasing Gruner's fresh, mineral character. Organic 100% Gruner Veltliner Kamptal, Austria
$66
DOMAINE CHRISTOPHE MITTNACHT CUVEE GYOTAKU
Aromatic, dry, and vibrant, with citrus and floral notes. Inspired by Japanese cuisine, this Alsace blend is designed to pair beautiful with Yoko's dishes. Biodynamic Pinot Gris, Riesling, Gewurztraminer, Muscat Alsace, France
$69
SPARKLING WINE
CHAMPAGNE LAURENT PERRIER
Fresh and elegant with notes of citrus, green apple and soft brioche. A classic Champagne house known for a clean, refined style and long-lasting prestige. Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$95
CHAMPAGNE LA PITANCERIE
Fresh and precise with notes of citrus, green apple, and subtle brioche. A vintage Champagne from Champagne La Pitancerie, highlighting balance, purity, and a strong sense of place. Sustainable viticulture Grapes: Chardonnay, Pinot Noir Champagne, France
$100
GLASS
GLASS$20
JUVE & CAMPS CAVA
Bright and refreshing with flavors of lemon and pear, with a beautiful and crisp acidity. One of Spain's most respected Cava producers, celebrated for freshness and value. And it's a 2019 vintage! Certified organic Macabeu, Xarello, Parellada Penedes, Spain
$40
WINE
GLASS$10
SAKE
HOU HOU SHU SPARKLING SAKE
Lightly sweet and gently sparkling, with notes of green apple and citrus. A festive, easy-drinking sparkling sake that's fun and celebratory. Rice: Omachi Polish: 70% Okayama, Japan
$32
DASSAI 45 JUNMAI DAIGINJO
Fresh and smooth, with flavors of melon, peach, and a crisp finish. One of Japan's most popular modern sakes, known for purity and balance. Rice: Yamadanishiki Polish: 45% Yamaguchi, Japan
$45
JOTO DAIGINJO BLACK
Elegant and silky, with notes of pear, white flowers and a clean finish. A premium sake made with highly polished rice for maximum delicacy and finesse. Rice: Yamadanishiki Polish: 50% Japan
$45
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